In Sub Saharan Africa Climate Change is worsening an already alarming situation vis-à-vis food security and water resources and everyone has a responsibility to develop/ use appropriate means to address the issue.
Nine countries in Africa (Benin, Burkina Faso, Ethiopia, Lesotho, Malawi, Mali, Nigeria, Sudan, Uganda) carried out national consultations on water and food security whose outcomes were used by (or contributed for) the United Nations Committee on Food Security (UN CFS) to issue recommendations on Water and Food Security and Nutrition at the end of 2015 offering a strong basis for a new momentum.
“Many activities had been done and showed progress in the past five years, but there are also still remaining a lot of challenges and many IWRM activities need to be done in the coming years. However, the new phase of strategy implementation has to be improved and aligned with national natural resources strategy and other water related sector plans as well as the 8th national socio-economic development plans of the government 2016-2020” said Mr. Thoumma Saluemxay, Deputy Director General of Department of Water Resources, Ministry of Natural Resources and Environment.
The workshop on 26 May 2015 highlighted that The Lao National Water Resources Strategy and Action Plan 2011-2015 implementation and development is very crucial for water sector collaboration among stakeholders in the country since the last five years of review.
Countries are currently negotiating the Sustainable Development Goals (SDGs) as part of the UN Post-2015 Development Agenda.