Claudia Ringler of IFPRI: All Water Decisions Affect Climate Resilience

The International Food Policy Research Institute (IFPRI) has worked on water for food issues for over four decades, and therefore the decision to join the Water ChangeMaker Awards as a Knowledge Partner was a happy one, says Claudia Ringler, Deputy Division Director of IFPRI's Environment and Production Technology Division. According to her, all water decisions affect climate resilience in one way or another.

The degree of difficulty when it comes to water decisions depends on the type of decision that needs to be made. While some decisions may be easy and straightforward, others are not. 

"Water decisions that I found particularly difficult to take, relate to the development of water institutions, especially for improved water governance. Just as an example, we now see millions of smallholder farmers who are drilling their own wells - they get access to cheap well drilling and they are able to buy motor pumps, even solar pumps  but managing groundwater tables and groundwater resources that are now being tapped by millions of water users is a different thing. To do that better, and to do that right, we need new water institutions, but decisions on the development of such water institutions have proven to be extremely difficult", says Ringler. 

She hopes that many change journeys submitted to the Water ChangeMaker Awards will come from the agriculture sector, since it's heavily reliant on water: "Agriculture is the largest human water user, about 70% of global withdrawal are for agriculture. As such, agriculture water users have the largest scope to affect water decisions, so any decision taken in our space will affect global water use." 

IFPRI’s vision is a world free of hunger and malnutrition. Its mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.