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World Food Day

World Food Day is celebrated annually around 16 October. The 2020 edition is calling for global solidarity to help all populations, and especially the most vulnerable, to recover from the impact of the COVID-19 pandemic, and to make food systems more resilient and robust so they can withstand increasing volatility and climate shocks, deliver affordable and sustainable healthy diets for all, and decent livelihoods for food system workers.
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WACDEP-G Benin, demonstration project launched

The Climate Resilience Investment Demonstration Project for Water Security and Climate Resilience under the AIP WACDEP-G Programme was launched on 27 April 2022 at the Hotel Quidata in Tanguiéta, Benin.
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GWP-WA and OSS supporting Mono basin for stronger climate resilience

GWP-WA was one of the first institution to show its willingness to support the Mono Basin Authority (MBA) achieve its mandate of sustainably managing the natural resources of the basin by signing a MoU. Communities in the Mono Basin exposed to climate risks, including floods, need their means of adaptation and resilience to climate change to be strengthened through the implementation of the integrated water resources and flood management approach.
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World Wetlands Day 2022

Every year on February 2nd, World Wetlands Day is commemorated to promote awareness of wetlands. The celebration of World Wetlands Day in 2022 is especially significant, as the UN General Assembly adopted Resolution 75/317 on August 30, 2021, establishing February 2 as World Wetlands Day.
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Technical Workshop: Gender Equality for Sustainable Development in Nexus Sectors in Albania

Albania has made significant improvements in advancing the normative framework for gender equality in recent years. An online Technical Workshop on Gender Equality (GE) and Sustainable Development in Nexus attempted to discuss how gender is addressed in Nexus sectors’ strategies and policies and bring some concrete best practices on how gender issues can be addressed in development programmes.