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SADC Water Weeks Scheduled for 2014

GWP SA, on behalf of SADC is currently making preparations for the forthcoming SADC Water Weeks which have been slated from April – October 2014. The SADC Water Weeks are aimed at ensuring that the Regional Water Programme is well understood and embraced by stakeholders from various sectors at the national level. The SADC Water Weeks were last held in the year 2000 and led to the development of the SADC Water Vision for Water, Life and the Environment

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Experts to Work as “One GWP”

An expanded GWP Technical Committee (TEC) meeting took place 29-30 August in Stockholm, bringing together 35 participants and experts selected by the GWP regional partnerships. GWP Executive Secretary Dr. Ania Grobicki encouraged the participants to work as “One GWP”.

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WACDEP Zimbabwe Empowers Water Resources Management Grassroots Stakeholders to contribute into the NCCRS review process

“Water is life, but water can also be a threat to life”. This was said by the Permanent Secretary in the former Ministry of Water Resources Development and Management (MWRDM) in a keynote speech read on his behalf at a Catchment and Sub-catchment consultation and action planning workshop. He further highlighted that water resources in Zimbabwe need to be treated with extreme care due to increased scarcity being brought about by the adverse effects of climate change.

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MEDIA RELEASE - GWP-C Supports Revision of Antigua and Barbuda Draft Water Policy

Global Water Partnership-Caribbean (GWP-C) under its Water Climate and Development Programme (WACDEP) is currently supporting the revision of the Antigua and Barbuda Draft Integrated Water Resources Management (IWRM) Policy and Roadmap in conjunction with its network partner, the Antigua Public Utilities Authority (APUA).

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Climate Change and Food Security in India

More than 55% of India’s population is practicing agriculture in climate sensitive areas; 53% of the area suffers from serious degradation; 30 million hectares of land experience haphazard grazing and the fall in per capita availability of water is 70 percentage points.

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Climate Change and Food Security in India

More than 55% of India’s population is practicing agriculture in climate sensitive areas; 53% of the area suffers from serious degradation; 30 million hectares of land experience haphazard grazing and the fall in per capita availability of water is 70 percentage points.